The symbol of Petrus Restaurant is the key... The key to the door that will open you the world of gastronomy and history of modern Baltic cuisine, blending Nordic trends and amazing wines.
The restaurant combines two atmospheres for completely different gastronomic experience: the first floor reflects a lively gastrobar ambience with it’s open kitchen, where restaurant guests can observe how their dishes are created. While the second floor provides the classic restaurant atmosphere, offering a refined and romantic setting with a picturesque view on St. Peter's Church. On the restaurant second floor there is also a cozy, separated hall for eight people, perfect for special occasions.
St. Petrus Restaurant also offers organization of various kinds of events and culinary master classes. The second floor of the restaurant is ready to host up to 40 people for a fine-dining banquet or 70 people for a cocktail event. For very special occasions St. Petrus Restaurant has a covered VIP rooftop terrace for up to 10 people, which opens an unforgettable view of the city.